- CROCKPOT CHICKEN RECIPES WITH PASTA SERIES
- CROCKPOT CHICKEN RECIPES WITH PASTA FREE
Swap the chicken for 400g button mushrooms, sliced. Of course! If you’re vegan, follow the dairy-free advice above first, then simply: Use a smoked dairy-free cheese instead of ParmesanĬan I make your slow cooker creamy chicken pepperoni pasta recipe veggie or vegan?. Use dairy-free cream instead of cream cheese. Yes! Simply follow the three bullet points below: Can I make your slow cooker creamy chicken pepperoni pasta recipe dairy-free? Here’s some more info from Coeliac UK on identifying safe gluten-free products. Then make sure that they also don’t have a ‘may contain’ warning for gluten, wheat, rye, barley, oats (which aren’t gf), spelt and khorasan wheat (aka Kamut). Here’s some tips from Coeliac UK on minimising the risk of cross contamination.Īlso, make sure that all ingredients used don’t have any gluten-containing ingredients. It is gluten-free, though nobody would know just by tasting it – trust me!īear in mind that minimising cross-contamination is hugely important if you’re Coeliac or making this for someone who is. Honestly, it’s a flavour sensation that tastes way too good for something that took just 5 minutes of effort! Slow cooker creamy chicken pepperoni pasta recipe: Frequently Asked Questions Can I make this recipe gluten-free? Is it suitable for Coeliacs? Then, you’ve obviously got lots of tender chicken and shredded pepperoni throughout, with that one-of-a-kind sauce coating perfectly cooked gluten-free pasta. Plus, it’s a little cheesy thanks to the cream cheese too! Of course, the sauce is lovely and creamy, but it’s also flavoured by those bold pepperoni flavours, smoked paprika, oregano, red pesto AND chicken stock. So, what does it taste like? You wouldn’t believe how much flavour is in this dish… honestly, it’s unlike anything you’ve ever tried before! Parmesan: Sprinkle a little on each serving for the ultimate finishing touch!. Spring onion greens: Simply chop the green parts nice and finely, then sprinkle on top of your finished dish. Cornflour: When mixed with water, this will almost instantly thicken the sauce after a minute or two of simmering. Cream cheese: Stir this in at the end for a wonderful creamy finish to your sauce. Spinach: Spinach works really well here, is good for you, wilts incredibly fast and adds a welcome element of colour to the dish. Once gluten-free dried pasta becomes overdone and saturated, it begins to fall apart. CROCKPOT CHICKEN RECIPES WITH PASTA FREE
Gluten-free pasta: Any dried pasta from the free from aisle works in this recipe, just be sure not to overcook it.Not all stock cubes are GF, so choose carefully. Gluten-free chicken stock: Gluten-free stock cubes are usually clearly labelled as being gluten-free in supermarkets – you’ll find them with all the regular stock cubes.Smoked paprika: And of course, a little smoked paprika works wonders here too, adding an extra dimension of flavour to the sauce.Dried oregano: Here’s my herb of choice for this dish, though the following work too in its place: Italian seasoning, mixed herbs, herbs de provence.Red pesto: Red pesto works so well with the sun-dried tomato and is pretty much the flavour base for this creamy, bold sauce.Pepperoni: I use pepperoni here, but any gluten-free chorizo would work too.Sun-dried tomatoes: You’ll find these in jars in supermarkets around the jarred pickles and olives etc.And if your garlic oil doesn’t have any bits of actual garlic floating in it, then it’s low FODMAP too. Garlic-infused oil: An instant injection of wonderful garlic flavour – no chopping or pre-frying of fresh garlic required.Boneless, skinless chicken thighs:Perfect for the long cooking time in a slow cooker as they won’t dry out.This meal sums up everything that a slow cooker can do for you, so why not give it a go? Slow cooker creamy chicken pepperoni pasta recipe: What you’ll need…
CROCKPOT CHICKEN RECIPES WITH PASTA SERIES
This is the second recipe to be plucked right from my slow cooker mini series over on Instagram and TikTok.Īs I’m sure you’ve heard me say by now, being gluten-free automatically means more cooking from scratch… out of necessity! It’s not like we have the widest range of ready meals/affordable convenience foods or takeaway options to choose from, is it?!īut that certainly doesn’t have to mean that we need to spend hours slaving in the kitchen… and that’s why your slow cooker (and this recipe!) is your best friend. Slow cooker creamy chicken pepperoni pasta recipe, anyone? This one takes just 5 minutes of effort – then you can put your feet up while it bubbles away in the slow cooker! No need to serve with anything else – it’s all in there! Slow cooker creamy chicken pepperoni pasta recipe – here’s another one of those ‘throw it all in’ recipes that results in next to no washing up! Nobody would ever know its gluten-free and Coeliac-friendly.
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